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Orange trees intercropped with legumes - Increasing income from your orange orchard

Why intercropping?

Market-focused farmers manage orange tree (Citrus sinensis) varieties by pollarding and crafting. This procedure can take up to 15 years for the tree to reach maturity and attain maximum fruit yields. In the meantime, farmers can take advantage of the wide and open space created by the pollarding, to produce a variety of vegetables and raise a further income to supplement that earned from the orange trees.

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Featured Farm of the day

"La Cabreta" (Spain): an outdoor goat and sheep production linked to forest and grasslands

“La Cabreta” is a Galician farm owned by a couple, Ermitas and Joan, who met in 2003 during an Erasmus fellowship, and had a common dream to start their own project: to live in the countryside and own their own farm.

Si su publicación es un artículo científico, documento de conferencia, etc., puede subirla a un repositorio temático o institucional.

Existen dos formas de subir un archivo:

Clover ley and apple trees

Montado + cattle

Agroforestry with chicken

Willow silvopasture

Goats and Fraxinus, Portugal

Wild asparagus in traditional olive orchard at CRA OLI Spoleto, Italy

Seabuckthorn & Buffaloberry-based alley cropping

Sheep grazing vineyards (Vitipasture system)

Silvopastoral system with Ash at Loughall, Northern Ireland

Sheep in Apple Orchards Loughgall

Tengo una publicación, ¿cómo puedo hacer que esté disponible en la función “Buscar de la Nube de Conocimiento?