Featured Farm

The orchards are grazed by geese and Comisana dairy sheep, while Alpine goats and Jersey cows are kept out to prevent damage to the fruit trees. All animals rotate through pastures and the forest, grazing on native grasses, forest trees and acorns.

The Freitag's have traditionally been dealing with agroforestry systems for a long time, even though they were not previously referred to as such. The company can look back on three generations of experience in willow cultivation.

The Biolandhof Braun is a much-diversified organic farm with 58 ha of arable land, 17 ha of permanent grassland and some forest. In 1988, the conversion to organic farming took place with the aim of respecting and preserving the environment and resources as well as creation. The interest in closing nutrient cycles lead him via forest garden systems and permaculture to agroforestry.

Our goal at Lynbreck is to build a profitable, small farm business where every decision outcome must have a positive environmental impact.

The two featured farms are both based in the federal state of Schleswig-Holstein - Germany’s most sparsely wooded federal state, located between the Baltic and the Northern Sea in Northwestern Germany. In 2017, both farms won an award for their well-maintained ‘Knicks’.

“Juchowo Farm” is a large-scale farm in North-Western Poland near Szczecinek, established in 2000, operating on nearly 2,000 hectares of land. It is one of the best examples of a multifunctional farm in Poland and is a forerunner in the introduction of modern agroforestry practices in this part of Europe.

In 2000, they decided that ploughing had to stop and that their agricultural system could be modelled as closely as possible to the forest, with constant inputs of organic matter to enhance bacterial life in the soil.

The breed Celtic Pig (Porco Celta) was the most important swine breed in Galicia (NW Spain) until the beginning of the last century, when there was an important population decline, mainly due to importing other breeds with faster growth and higher performance.

The Heather-Farm is an estate in Limousin in Central France. According to old documents and pictures, after the clearing of large forest areas in the Middle Ages, there were not many trees in the hilly landscape of that region until the 18th century.