Wild asparagus in traditional olive orchard at CRA OLI Spoleto, Italy

Photo by Adolfo Rosati

Iberian pig feeding on holm oak acorns

Portugal. by João Palma

Duck farm "La patte d'oie"

Saint Michel, France. Photo by Cristina Nascimento

Biodiverse, organic farm Herdade dos Lagos

Mértola, Portugal. Photo by Ana Tomás

Forest Europe workshop, Hungary

Sweet cherry in combination with vegetables on an organic farm

North Western Switzerland. Photo by Felix Herzog

AFINET meeting in Krakow

Agroforestry with willow used as medicinal fodder

Shropshire, UK. Photo by Jo Smith, ORC

Silvoarable agroforestry experiment with poplar and barley

Bedfordshire in 2002, UK, by Paul Burgess.