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New approaches to producing selected varieties of chestnut - Meeting the demands for quality chestnuts

Why do we need new systems for the production of chestnut?

Agroforestry with chestnut (Castanaea sativa Miller) is a traditional land use system in the eastern part of the Lugo province in Galicia, North West Spain. Although chestnut groves are rarely intercropped (due to the low understorey production) or grazed (due to the fear of tree damage), the groves create a finegrained mosaic of land uses including cropland and forests. However, where high slopes make chestnut harvesting unprofitable, pig grazing does occur during the autumn and winter. Chestnut woodlands are also one of the best habitats for the commercial production of edible mushrooms.

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Featured Farm of the day

Combined production of apples and beef in Poland

Andrzej Majerski’s farm is an organic family farm in Southern Poland (Małopolska region, Łącko district) of 24 ha which includes 10 ha of arable land (mowing-grazing usage), 1 ha of old orchards, 1.5 of new orchards and 12 ha of forest. The conversion of the farm to an organic system started in 2005 to provide value-added food products and improve farm income at the same time.

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29-11-2014

Agroforestry Field Day in France

Organized within the framework of the following agro-ecological agroforestry project: “L'agroforesterie au service du projet agro-écologique sur les territoires”.

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Montado + cattle

Switzerland

Alley cropping system of Poplar in Forst, Germany

Weed control at Bosques Naturales

Goats and Fraxinus, Portugal

Olive trees + grazing + traditional stone walls

Wakelyns Agroforestry, Suffolk, UK

Squashes in SRC silvoarable system

Grazed orchard

Alley-cropping at Vattholma, Sweden

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