Abstract Submission for IV EURAF Conference

Policy Briefings

Agroforestry Policy Briefings? Why?

1. Agroforestry and the new CAP's Green Architecture

2. Agroforestry in the EU Forest Strategy

3. Agroforestry and CAP Direct Payments

4. Agroforestry and Enhanced Conditionality

5. Agroforestry and Ecoschemes

6. Agroforestry and Pillar II of the new CAP

7. Agroforestry CAP Monitoring

8. Agroforestery for Carbon Farming

9. AF Policy in England

10. EURAF reacts to the Commission's advice on CAP SPs

11. EU Agroforestry Policy for a North American Audience

12. EURAF reacts to the EU "Fit for 55 Package"

13. EURAF welcomes the “EU Soil Strategy for 2030”

14. Agroforestry in the CAP post 01/01/2023

15. Monitoring Trees Outside Forests in the EU

16. Agroforestry for the Green Deal transition

17. ENVI amendments fatally weaken the LULUCF Regulation

18. Agroforestry and the EU Nature Restoration Regulation

More soon!

Pick Your Factsheet!

Agroforestry and decentralised food and energy production - The role of coppicing and pollarding

The tree problem

From the emergence of Homo sapiens until the last 200-300 years, trees have been the major source of energy (and other materials and food). Even 20,000 years ago, the ratio of trees to humans was about 1.5 million to one, but it has now fallen drastically to about 400 to one (and is still falling). To save the planet, and humanity, we need food and energy systems that are efficient in terms of supplying both of those outputs while improving the quality and sustainability of the biosphere. This could best be done by reversing this declining ratio of trees to humans.

DE • EN • FL • FR • HU • IT • PL • PT • SP • GR

Featured Farm of the day

"Red Tractor Farm", Greece

The farm occupies 3.24 ha located 150 meters from the sea near the port town of Korissia. The farm has excellent soil due to annual topsoil runoff from surrounding hills.

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Fattening pigs in willow Research Centre Foulum

Olive tree silvarable-pastoral system, near Viterbo, Italy

Holm oak, pasture + turkey

Silvoarable agroforestry experiment with poplar and barley

Trees planted on grasslands and between fields in the “Juchowo Farm”

Sweet cherry in combination with vegetables on an organic farm

Walnut and Maize

Wild asparagus in traditional olive orchard at CRA OLI Spoleto, Italy

Weed control at Bosques Naturales

3rd EURAF conference, Montpellier, France, May 2016

Abstract Submission for IV EURAF Conference